Eating the Sun

• GTIN: 9780143133162
• Format: Paperback

Oliver Morton's "Eating the Sun" explores the fascinating science of photosynthesis, the process that sustains life on Earth. This book delves into its complexities, connecting it to the origins of life, climate change, and the future of energy. Morton also discusses the potential of bio-engineered photosynthesis to revolutionize food production and address environmental concerns. A thought-provoking read for anyone interested in the science underpinning life and its potential to solve global challenges.